Our
Grills
Our Grills at Pat’e Palo restaurant: The very essence of controlled flame. Where heat dances with ingredients, every piece of meat and vegetable becomes a symphony of flavors, aromas, and unmatched textures.
Filete de pollo a la parrilla
Grilled chicken fillet
Chuletas a la parrilla
Grilled pork chops
Pescado a la parrilla
Grilled fish
Rib-Steak
Rib steak 16 onz
T-Bone
T-bone 16 onz
Medallon de Lomo fino
Grilled filet mignon
Brocheta Pat’e palo
Grilled filet mignon brochettes
Brocheta camarones
Grilled Shrimp brochettes
Brocheta mixta
Grilled filet mignon and shrimp brochettes
Anticuchos
Grilled beef heart brochettes
Filete a lo macho
Grilled filet mignon covered with a tomate sauce and seafood
Mar y tierra
Grilled filet mignon and shrimp served with rice or fri
At Pat’e Palo restaurant, we honor the grilling tradition, bringing a contemporary touch that delights both purists and gastronomic adventurers.
Come experience Our Grills, and rediscover the ancestral power of the flame, elevated by our expert chefs.
Join us, and let the fire tell its tale through every bite, every sizzle, and every burst of flavor.
Reservation
Restaurant Pat'e Palo
About us
Contact
2534, Rue Beaubien Est Montréal, Québec, H1Y 1G2
Telf: 514-315-5521
restaurantpatepalo@gmail.com